Hot potatoes are always great when camping. Slicing and layering with onion and baking in a foil or oven proof dish creates a delicious side dish to any meat. You can vary the ingredients depending on what you have got in your pantry. You can skip the bacon, add a handful of cheese, or use cream instead of milk. You could use chicken stock instead of milk or cream.
Turn on your Weber® Baby Q™ and preheat to a medium heat with the lid shut. Slice the onions into rings, potatoes into discs, and dice the bacon.
Layer the onions, potato into a foil container or oven proof dish.
Dot with butter as you go. Pour the milk over the potato mix once you have finished layering all your ingredients.
Sprinkle some salt and pepper and if adding bacon sprinkle this over the top too.
Put some baking paper followed by foil and tightly seal. ( the baking paper stops the foil sticking to the top of the potatoes). Place foil potato mix on trivet in weber and close the lid of the weber.
Check after about 20 minutes to see how it’s going. Add some more milk if its looking a bit dry. Once you can place a skewer into the mix and the potato is soft its ready.
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Serve with along with your favorite grilled meat – fish, chicken or steak. Yum!
Ingredients to make Potato and Onion Layered Bake ( serves 2)
- 2 medium potatoes
- 1 onion
- 1 bacon rasher ( optional)
- butter
- 1/2 cup milk
- salt and pepper
How to make Potato and Onion Layered Bake
- Turn on your Weber® Baby Q™ and preheat to a medium heat with the lid shut.
- Slice the onions into rings, potatoes into discs, and dice the bacon.
- Layer the onions, potato into a foil container or oven proof dish. Dot with butter as you go. Pour the milk over the potato mix.
- Sprinkle some salt and pepper and if adding bacon sprinkle this over the top too.
- Put some baking paper followed by foil and tightly seal. ( the baking paper stops the foil sticking to the top of the potatoes)
- Place foil potato mix on trivet in weber and close the lid of the weber.
- Check after about 20 minutes to see how it’s going. Add some more milk if its looking a bit dry. Once you can place a skewer into the mix and the potato is soft its ready.
- Serve along with your favorite grilled meat – fish, chicken or steak. Yum!
